tag:blogger.com,1999:blog-4476548787924150109.post3880135585386816795..comments2023-10-31T11:55:56.469-04:00Comments on Chocolate Shavings: Antipasti PlatterChocolate Shavingshttp://www.blogger.com/profile/08900248703903229677noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-4476548787924150109.post-16620840717531979762010-09-04T16:29:50.242-04:002010-09-04T16:29:50.242-04:00It's funny you ask because up till now I haven...It's funny you ask because up till now I haven't tried to make my own but planning to set aside a day soon to spend with my brother in law. He makes his own and I am dying to learn. I know it won't taste exactly like my Dad's but it will still be amazing. I wish I would have done that with my Dad. There are so many things that he made year after year (cheeses, salami, roasted peppers etc..) that I took for granted because he always made them for me. I find myself trying to learn and every dish my mother has ever made for fear of losing all those delicious flavours. I wish they would have written recipes but neither ever did. I now find myself writing everything I do when I cook so my children will be able to replicate the flavours they've grown up with.Gracehttp://gracessweetlife.comnoreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-15024750247028676552010-07-31T16:47:04.955-04:002010-07-31T16:47:04.955-04:00Grace: Homemade prosciutto would definitely bring ...Grace: Homemade prosciutto would definitely bring this over the top! Have you ventured into trying to make your own? I would love to try!<br /><br />Jean: Thank you, I'm glad you're enjoying it!Chocolate Shavingshttps://www.blogger.com/profile/08900248703903229677noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-22393184866824197542010-07-31T13:05:23.651-04:002010-07-31T13:05:23.651-04:00I love everything you included in your antipasti p...I love everything you included in your antipasti platter. It all looks beautiful. <br /><br />BTW, I found you on Tastespotting. Your images are gorgeous and I'm happy to see that we have similar ideas about food. Glad to have found your blog. :-)Jeanhttp://lemonsandanchovies.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-72610109546983247732010-07-30T13:44:14.647-04:002010-07-30T13:44:14.647-04:00I love antipasti platters. They're so easy to ...I love antipasti platters. They're so easy to assemble and so delicious. Love the strong flavor of anchovies :^)Jackie at Phamfatale.comhttp://www.phamfatale.com/noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-23119937982478751702010-07-29T21:34:15.230-04:002010-07-29T21:34:15.230-04:00Love your photo! I had a questin about your layout...Love your photo! I had a questin about your layout of your blog-can you tell me where you got the template? thanks! You can reach me here: tessii 1 @ mchsi . comAnonymoushttps://www.blogger.com/profile/08491912348513256080noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-82338489726946801502010-07-29T18:13:22.752-04:002010-07-29T18:13:22.752-04:00I love that you included anchovies. It's just ...I love that you included anchovies. It's just not a proper antipasti plate w/o them. Especially such nice ones. GREGSippity Suphttps://www.blogger.com/profile/09087073817681067448noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-71988160828475138252010-07-29T11:11:02.492-04:002010-07-29T11:11:02.492-04:00I love this, brings me right back to home. Someth...I love this, brings me right back to home. Something we had so often and always enjoyed. The best part about the platter was that my Dad used to make his own prosciutto and salami, so fresh and delicious and made with so much love.<br /><br />What I wouldn't do for a slice of my Dad's prosciutto!Gracehttp://gracessweetlife.comnoreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-84948973288564532462010-07-29T11:10:28.228-04:002010-07-29T11:10:28.228-04:00Antipasti plater is a lifesaver option. When you a...Antipasti plater is a lifesaver option. When you are already preparing the main course and dessert. And sometimes it's good just as a tapas night with some wine. I love your site you have amazing pictures.Annahttp://chefwanabe.comnoreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-63660166447449028262010-07-28T15:25:29.788-04:002010-07-28T15:25:29.788-04:00this is my idea of the perfect meal...an antipasti...this is my idea of the perfect meal...an antipasti platter and some crusty bread.The Food Hunterhttps://www.blogger.com/profile/13813307597564913781noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-65907549359636343862010-07-28T13:01:22.329-04:002010-07-28T13:01:22.329-04:00This looks sooo good!! And the pics are great!
I...This looks sooo good!! And the pics are great! <br /><br />I'm also into the food blog world, and it would be great if you can take a look at my site and leave me any comment/suggestion.<br /><br />Take care and keep posting!<br />http://youarecookingblog.comUnknownhttps://www.blogger.com/profile/13717191846751302947noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-33801599055701784962010-07-27T13:28:16.425-04:002010-07-27T13:28:16.425-04:00To me this IS a recipe....a recipe for a great pic...To me this IS a recipe....a recipe for a great picnic or drinks with friends or just a quick snack while watching TV...superb!Nina Timmhttps://www.blogger.com/profile/00973980161399052340noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-82465758993080513332010-07-27T13:04:01.712-04:002010-07-27T13:04:01.712-04:00I also serve hummus and/or baba ghanoush with pita...I also serve hummus and/or baba ghanoush with pita triangles. Great recipe!Alicehttps://www.blogger.com/profile/11805932485542603182noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-63197168242206709442010-07-27T12:39:44.717-04:002010-07-27T12:39:44.717-04:00It may not be a recipe, but it's definitely a ...It may not be a recipe, but it's definitely a perfect idea for this weather! I've never put anchovies on my antipasti platter... usually lots of artichokes, roasted red peppers, meats and cheeses, and olives.Delicious Dishingshttps://www.blogger.com/profile/17718363661439719793noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-1790304170698934852010-07-27T10:52:08.973-04:002010-07-27T10:52:08.973-04:00Just a thing of beautyJust a thing of beautyAnonymoushttps://www.blogger.com/profile/02637197654825767682noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-63684285778757615392010-07-27T09:56:47.627-04:002010-07-27T09:56:47.627-04:00I love this! Your photo is absolutely gorgeous too...I love this! Your photo is absolutely gorgeous too.Heather Bairdhttps://www.blogger.com/profile/14829613050243938507noreply@blogger.comtag:blogger.com,1999:blog-4476548787924150109.post-40831366891578995062010-07-27T08:43:56.324-04:002010-07-27T08:43:56.324-04:00I absolutely adore anchovies but never thought to ...I absolutely adore anchovies but never thought to add them to antipasti! That is a brilliant idea.Jessica @ How Sweethttp://www.howsweeteats.comnoreply@blogger.com